Highlight of the Month
Let’s Get Crackin’ Lobsters & Crabs Buffet
Starting 17 June – 19 August 2019, dig into a treasure trove of lobsters and crabs every Monday (dinner only). From the good ol’ boiled lobster with its natural sweet flavours to a mean salted egg stir-fry for a local twist, this extensive spread will have you digging for every morsel of the juicy crustaceans!
View the full menu here.
For Very Serious Food Lovers
Let us take you on a whirlwind gastronomic adventure around the world with up to 17 stations of culinary delights.
Dive straight into the ocean’s fresh catches at our renowned seafood station – a crowd favourite for its impressive spread (up to 13 different varieties!). The latest addition includes the hearty Brazilian churrasco station. Hot off the grill, the flavourful smoky meats are drenched in marinade for 24 hours to keep the meat tender and to lock in the juices. Other cuisines include Mediterranean, Japanese, Indian and more. At Carousel, there’s certainly something for everyone.
Winner of the prestigious AsiaOne People’s Choice for the Best Buffet Restaurant for 7 consecutive years. Carousel’s delicious buffet spread is prepared in 100% halal-certified kitchens.
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